Wednesday, October 27, 2010 10/27/2010 11:50:00 PM
Blue Poppy Seeds Lemon Butter Cookies

The glutton cooks... lol
Not only I enjoy indulging a good meal, I too love to cook.
This is my first attempt of baking cookies since a couple years back,
I remember it was for the Chinese New Year celebration, I did pineapple biscuits, chocolate chip cookies and... I forgot.. ^^"
My TV channel is always either playing the cooking programme or cartoons... and yes, I do still watch cartoon, it's one of my favourite things to do.. I'm still a young kid at heart a'ight.. *ehem*
So the other day I came across Rachel Allen's Bake! programme, and decided to give this recipe a try. I added mine with a little twist of white chocolate coating. Who can ever resist chocolate.. yumm..
225 grams Butter (room temperature)110 grams Caster sugar
275 grams Plain Flour
2 tsp Poppy Seeds
2 tsp Lemon zest
1 tbsp Lemon juice
Preheat oven 180°C.
Cream butter till soft. (You can either use a wooden spoon or a hand mixer)
Then beat in sugar until it's soft and light.
Add in lemon zest, lemon juice and poppy seeds, stir well.
Mix in plain flour and mould into desire shape.
* If you would like to use a cookie cutter, wrap the cookie dough with a cling wrap and store it in the fridge for 2 hours.
Bake them for approximately 20-25minutes (depending on the size of your cookies) in a 180 oven or till it turns golden brown.
Here goes my very first recipe post...
And it won't be the last.. I hope.. lol
Have fun baking!
Labels: cookies, lemon, poppy seeds